Company Information

Founded in 1981, LaCHEF Catering has earned the distinction of being one of the area's premier caterers.  Owner and president, Sherrill Gonterman, is a graduate of the Culinary Institute of America in New York, and holds a Bachelor of Science Degree in Food and Nutrition from the University of Missouri.  As president, Sherrill has maintained the highest standards of excellence through the company's tremendous growth and diversification.  With the acquisition of four smaller companies LaCHEF and Company has truly become a full-service catering event production resource for the
St. Louis marketplace.
 

 A Note from the President:
 As a chef.... food is my passion!
 As an artist... cooking is my gift!
 As an entrepreneur... catering is my challenge!
 To the clients of LaCHEF, my team and I will always strive to
   pursue excellence in the catering industry.

 My "Recipe for Success" is:
 Passion + Vision + Flexibility
 Mixed with Hard Work & Determination = LaCHEF

 Mission Statement:
 To exceed the expectations of our clients in food, service and
   special event trends.
Client List
American Association of Orthdontics
American Board of Orthodontics
Arch Coal, Inc.
Arts & Education Council
Ascension Health
Barnes-Jewish Hospital Foundation
Capital Research Global Investors
Catholic Health Association
Churchill Center and School
Deloitte & Toche
Elleard B. Heffern, Inc.
Enterprise Bank
First National Bank
Hope Happens
Juvenile Diabetes Research Foundation
Kohler Company
Metro Heart Group
Moneta Group
Nestle Purina PetCare Company
Peabody Energy
Planned Parenthood
Regional Business Council
Rossman School
Saks Fifth Avenue
Southern Commercial Bank
Springboard to Learning
SSM St. Mary's Healthcare
St. Louis Symphony
TALX Corporation
Teach for America
The Business Bank of St. Louis
The Sheldon Concert Hall
Tiffany & Co.
Washington University
Webster University
Wells Fargo Advisors

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7169 Manchester Road | St. Louis, MO 63143 | 314.647.5350 | www.lachef.com